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Winning the IDFA prize for best first feature, this Swiss-financed doc about salt harvesters in a Gujarati desert transforms back-breaking labor into something ...Wed, 4th December 2013From Russia with Love, Salt and Time Jewish Chronicle
In the 1980s, Alissa Timoshkina, author of Russian cookery book, Salt and Time, lived in a tiny apartment in the Soviet Union with her parents, grandparents and ...Fri, 10th May 2019My Name is Salt The List
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